Butter Fried Potatoes - Review by Gail Herbest
Turned out perfect! I did not add garlic or the onions . I did sprinkle a little Paprika on for color. My family loved them and from now on this is how I am going to fry my potatoes , No such thing as too much butter.
Don't know what to do with those stale bagels? Make them into crispy, salty snacks! These bagel chips are heavy on the garlic and the real Parmesan cheese and Italian herbs give them a hearty flavor for satisfying snacking.