Two-Ingredient Pizza Dough Recipe


two ingredient pizza dough recipe

Two-Ingredient Pizza Dough Recipe

Step 1. Mix flour and Greek yogurt together in a bowl; transfer to a work surface floured with self-rising flour. Knead dough, adding more flour as needed to keep  ...

Greek yogurt is the secret ingredient in this two-ingredient pizza crust recipe that is quick and easy to prepare.
two ingredient pizza crust video

Two Ingredient Pizza Crust Video

Jun 7, 2020 ... This pizza crust is made of only self-rising flour and Greek yogurt! Get the recipe for Two Ingredient Pizza Crust. See recipe. 46,524 plays.


two ingredient pizza dough review by nicole savage

Two-Ingredient Pizza Dough - Review by Nicole Savage - ...

Feb 28, 2017 ... Pretty good for being so simple. I couldn't taste the yogurt, which was a good thing. Don't expect a premium pizza with this pizza dough recipe.

Pretty good for being so simple. I couldn't taste the yogurt, which was a good thing. Don't expect a premium pizza with this pizza dough recipe.
two ingredient pizza dough photos

Two-Ingredient Pizza Dough Photos

Back to Two-Ingredient Pizza Dough recipe · KIMMIE5474. Two-Ingredient Pizza Dough by KIMMIE5474. Two-Ingredient Pizza Dough. Two-Ingredient Pizza ...


two ingredient pizza dough printer friendly

Two-Ingredient Pizza Dough - Printer Friendly

Mix flour and Greek yogurt together in a bowl; transfer to a work surface floured with self-rising flour. Knead dough, adding more flour as needed to keep dough ...


two ingredient pizza dough review by faye

Two-Ingredient Pizza Dough - Review by Faye

Nov 25, 2018 ... I had heard about the 2 ingredient crust before but never had tried it as I often have frozen pizza dough balls from a local grocer ($2) in the ...

I had heard about the 2 ingredient crust before but never had tried it as I often have frozen pizza dough balls from a local grocer ($2) in the freezer. I had, however, decided at the last minute to make pizza for supper so hadn't taken it out to thaw. I decided to make this one but as luck would have it I didn't have greek yogurt on hand .. enter sub of sour cream 1:1. I mixed the sour cream with the self rising flour and kneaded it until it was no longer sticky then divided into two pizza size pieces. As suggested by others, I par-baked the crust at 450 F for 5 minutes .. it did bubble in the middle so next time I will poke it with a fork. After 5 minutes I took it out and added toppings then baked at 450 for another 18 minutes. The crust was crispy and had I not rolled it quite as much, would have been chewy and both hubs and I really liked it. I will likely always have a dough ball in my freezer but will definitely make this again, either with yogurt or sour cream.
two ingredient pizza dough review by mama munchie

Two-Ingredient Pizza Dough - Review by Mama Munchie ...

Dec 12, 2016 ... An easy dough recipe that yields a very tasty crust. I used a 7oz greek yogurt with 1 1/2 cup flour. We did not have self rising flour so i added 1 ...

An easy dough recipe that yields a very tasty crust. I used a 7oz greek yogurt with 1 1/2 cup flour. We did not have self rising flour so i added 1 1/2 tsp of baking powder and 1/4 tsp of salt. This made enough dough for two delicious calzones. Once dough is rolled out don't forget to spread olive oil over crust for browning. Thanks for sharing!
two ingredient pizza dough review by cookieeater

Two-Ingredient Pizza Dough - Review by CookieEater

Aug 28, 2015 ... This is a great recipe for a quick and easy pizza dough. I almost always have greek yogurt and flour on hand, so this is great to have in my back ...

This is a great recipe for a quick and easy pizza dough. I almost always have greek yogurt and flour on hand, so this is great to have in my back pocket in a pinch. It comes out surprisingly chewy (in a good way!) for not having yeast. Definitely a keeper!
two ingredient pizza dough review by molly

Two-Ingredient Pizza Dough - Review by Molly

Jan 6, 2016 ... 01-03-16 ~ Great pizza crust with two ingredients and one of them is not yeast. I made 'Self-Rising Flour' from AR to use in the recipe. I doubled ...

01-03-16 ~ Great pizza crust with two ingredients and one of them is not yeast. I made 'Self-Rising Flour' from AR to use in the recipe. I doubled the recipe so I could use my large pizza pan. It was humid the day I made it, so I did have to add extra flour. I put it in my KA and let the dough hook do all the work. I ended up with too much dough, so I roll it out and made 6 bread sticks with the leftovers. The crust came out nice and crisp and worked great! I par-baked the crust at 450° for 5 minutes before adding 11 toppings. The crust held up great and had wonderful flavor. I most definitely will be using this crust again.
two ingredient pizza dough photos

Two-Ingredient Pizza Dough Photos

Really loved this no-proof, yogurt-based dough! Great to make a last minute pizza dinner, and the high heat makes for a nice, crispy crust! back next.